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Chocolate flavour


Chocolate food flavor is a versatile ingredient used in baking, desserts, beverages, confectionery, and snacks, providing a rich, indulgent taste reminiscent of cocoa.

SKU: LDNASL1G001 Category: 1

Chocolate food flavor is incredibly versatile and widely used in a variety of culinary applications, including:

  1. Baking: Chocolate flavor is a key ingredient in many baked goods such as cakes, cookies, brownies, muffins, and pastries.
  2. Desserts: It is used in desserts like chocolate ice cream, chocolate mousse, chocolate pudding, chocolate cheesecake, and chocolate truffles.
  3. Beverages: Chocolate flavor is incorporated into beverages such as hot chocolate, chocolate milkshakes, chocolate smoothies, and chocolate-flavored coffee drinks.
  4. Confectionery: It is used to make various confectionery items like chocolate bars, chocolate candies, chocolate-covered nuts and fruits, chocolate fudge, and chocolate caramels.
  5. Sauces and Toppings: Chocolate flavor is used in sauces and toppings for desserts such as chocolate sauce for ice cream, chocolate ganache for cakes, and chocolate drizzle for pastries.
  6. Breakfast Foods: It can be added to breakfast items like chocolate-flavored cereals, chocolate pancakes, chocolate croissants, and chocolate breakfast bars.
  7. Snack Foods: Chocolate flavor is used in snack foods such as chocolate chips, chocolate-coated pretzels, chocolate-covered popcorn, and chocolate-flavored granola bars.
  8. Nutritional Supplements: Chocolate flavor can be found in nutritional supplements such as chocolate-flavored protein powders, protein bars, meal replacement shakes, and energy bars.
  9. Alcoholic Beverages: It is added to flavored alcoholic beverages such as chocolate liqueurs, chocolate-flavored vodka, and chocolate stouts.

Overall, chocolate food flavor adds richness, depth, and indulgence to a wide range of food and beverage products, making it a beloved and versatile ingredient in the culinary world.



25gm, 100gm, 500gm, 1kg


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